Food products should not be labeled as “non-GMO” if there is no GMO counterpart for that product.
That was the measure approved by delegates at the annual American Farm Bureau Federation convention this month. Measures approved by the nation’s largest farming organization ranged across a series of topics important to agriculture, from crop insurance to trade to immigration. The measures taken up at the national convention start at the county level before being approved at the state level.
The federal government has given the final OK to three more types of potatoes genetically engineered by Boise’s J.R. Simplot Co. to resist the pathogen that caused the Irish potato famine. They are safe for the environment and safe to eat, officials announced. Story here
For years, Chile has had a curious double standard when it comes to genetically modified organisms. The country is a global powerhouse in the production of GM seeds — but makes them strictly off-limits to domestic farmers. Throw any in the ground for the local market, and the crop cops may slap you with a fine.
This blog prides itself on taking a neutral stance on the GMO issue. However, I just couldn’t help but share the following video. What a great job they did with the voices. When someone on the other side produces a good video we’ll be certain to share it in response. Actually, the issues raised in the video are not too far off the mark when it comes to what the issues are with GMO crops. Continue reading “Top 5 GMO Lies”